Quickly Process Cloud Kitchen
Cinkal Foodtech is a prominent food tech startup that operates in the franchise-owned, company-operated cloud kitchen space, offering multiple brands.
About Cinkal Foodtech
Cinkal Foodtech is a prominent food tech startup that operates in the franchise-owned, company-operated cloud kitchen space, offering multiple brands. The company has gained recognition for its innovative approach to the food industry by leveraging technology and data-driven insights to provide a diverse range of culinary experiences.
Our primary business model revolves around establishing cloud kitchens having multiple brands that are owned by franchisees but operated by the company itself. This model allows for flexibility and scalability while ensuring consistency in the quality and delivery of food across different locations. By utilizing cloud kitchens, which are centralized cooking facilities without dine-in options, Cinkal Foodtech optimizes operations and minimizes overhead costs.
Our Popular Brands
Our Business Models
Cinkal operates with two primary business models to cater to different customer segments and needs. One is Franchise Owned Franchise Operated (FOFO) and other is Franchise Owned Company Operated (FOCO)
Franchise Owned Franchise Operated (FOFO)
Franchise Owner Company Operated Model is a business model in which the day-to-day business operations are handled by the franchisor. The Franchisee relaxes & his income is coming to him without any involvement.
-
Takeways/Kiosk
-
Cafe
Franchise Owned Company Operated (FOCO)
The initial set up cost is born by the franchisee and the company is responsible for operating it and taking care of all the things necessary to run an outlet, and in return, the franchisee gets a minimum guarantee or percentage of revenue earned.
-
Cloud Kitchens
Why Choose FOCO Services
FOCO Services offers a unique and advantageous business model that sets it apart from the competition. Here's why choosing FOCO Services can be a smart decision:
Established Brand
Proven Business Model
Training and Support
Marketing and Advertising
Compliance and Regulatory Support
Standardization and Quality Control
Data-Driven Insights, Analytic Menu Offerings, Pricing Strategies
Reduced Operational burden for Franchisees
Access to Proven systems and Processes
Economies of Scale
Lower Risks for Franchises
Awards We Get as a Food Chain
